Sodium Tartrate CAS:868-18-8 Manufacturer Supplier

Sodium tartrate is used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casings. As a food additive, it is known by the E number E335.Because its crystal structure captures a very precise amount of water, it is also a common primary standard for Karl Fischer titration, a common technique to assay water content.

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Application and Effect

Sodium Tartrate is a sequestrant and stabilizer that is the disodium salt of l(+)—tartaric acid. it is soluble in water. it functions as a sequestrant and stabilizer in meat products and sausage casings. it is also termed disodium tartrate.Sodium L-(+)-Tartrate is a food additive, use as an emulsifier and binding agent in food products.