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Gynostemma Pentaphyllum CAS:15588-68-8 Manufacturer Supplier
Gynostemma plant extract is the water or alcohol extract of Chinese medicine Gynostemma pentaphyllum rhizome or whole plant, and the main active ingredient is Gynostemma saponin. It has the functions of anti-inflammatory and detoxification, relieving cough and expectorating phlegm.
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Scutellaria CAS:94279-99-9 Manufacturer Supplier
Scutellaria baicalensis Georgi (SBG) has been widely used to treat high fever, jaundice and infection in the form of decoction or extracts. Several studies have reported that major compounds, such as baicalin and baicalein isolated from this medicinal herb showed antioxidative, antiinflammatory effects. Those effects of baicalin and baicalein were could have originated from the traditional effects of the original herb of SBG. The brain is susceptible to free-radical damage due to its comparatively high levels of oxygen metabolism and also relatively deficient in both free-radical scavenging enzymes and antioxidant molecules as compared with other organs. Oxidative stress by the imbalance between free radicals and the antioxidant system is a prominent and early feature in the pathogenesis of neuronal damage.
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Hawthorn Berry Extracts CAS:84603-61-2 Manufacturer Supplier
Hawthorn is one of the most popular herb medicine used in European for many years. Hawthorncontains various compounds such as procyanidins, flavonoids that exhibit antioxidant properties.Hawthorne Extract is made from the tiny red berries that grow on the Hawthorne shrub (Crataegus oxyacantha).
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St. John’s Wort 0.3% CAS:84082-80-4 Manufacturer Supplier
Hypericum perforatum is also known as St. John’s wort extract, is derived from the dried tip or aboveground part of Hypericum perforatum during its flowering period. It is extracted using ethanol or other solvents and subjected to processes such as extraction, filtration, crystallization, and purification. The appearance is dark brown or brownish powder, with a bitter taste. The main components are hypericin and its derivatives. Hypericum perforatum extract has anti-inflammatory, antibacterial, anti-virus, sedative, antidepressant, improving blood circulation and other effects. Hypericum perforatum extract is mainly used in the field of medicine and health products manufacturing.
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Resveratrol CAS:501-36-0 Manufacturer Supplier
Resveratrol, a non-flavonoid polyphenolic compound, is widely found in the skin of red grapes, nuts, berries, Polygonum cuspidatum root, etc. It is reportedly known to exhibit pharmacological properties including anti-cancer, anti-inflammatory, antioxidant, neuroprotectant, anti-atherogenic property and reduces the synthesis of pro-atherosclerotic substances.Resveratrol is anthraquinone terpenoids. It mainly comes from rhizome extract of polygonum cuspidatum. Polygonum cuspidatum: Shrubby perennial herb, up to 1 meter or more. Rhizome lying underground, wood brown, section significantly.
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Calcium L-threonate CAS:70753-61-6 Manufacturer Supplier
Calcium threonate is a calcium salt of threnoic acid. It is found in dietary supplements as a source of calcium used in the treatment of calcium deficiency and prevention of osteoporosis. Threonate is an active metabolite of vitamin C that has a mediates a stimulatory action on vitamin C uptake thus may have an effect on osteoblast formation and mineralization process.
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Indole-3-Carbinol (I-3-C) CAS:700-06-1 Manufacturer Supplier
Indole-3-carbinol is an indolyl alcohol carrying a hydroxymethyl group at position 3. It is a constituent of the cruciferous vegetables and had anticancer activity.Indole-3-carbinol is a novel secondary plant metabolite produced in cruciferous vegetables, such as cabbage, cauliflower and brussels sprouts.Indole-3-carbinol is an unstable compound that undergoes rapid oligomerization in acid pH environments, like the stomach.
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Chromium Picolinate CAS:14639-25-9 Manufacturer Supplier
Chromium picolinate is a supplemental or alternative medication for type 2 diabetes and an anti-diabetic mechanisms of CrPic in insulin-resistant 3T3-L1 adipocytes.chromium Picolinate is a nutritional supplement that is needed in the body but in small amounts. It gives the body the muscle mass that it needs. It also ebbs out the bad fat as it increases muscle mass.
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Red Clover Extract CAS:85085-25-2 Manufacturer Supplier
Red clover is a member of the legume family – the same class of plants where we find chickpeas and soybeans. Red clover extracts are used as dietary supplements for their high content of isoflavone compounds – which possess weak estrogenic activity and have been associated with a variety of health benefits during menopause (reduction of hot flashes, promotion of heart health and maintenance of bone density).
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Chondroitin Sulfate CAS:9007-28-7 Manufacturer Supplier
Chondroitin sulfate is a mixture of acid mucopolysaccharides extracted from the cartilage of pigs, cattle, chicken, and shark cartilage. According to their differences in chemical composition and structure, it is divided into A, B, C, D, E, F, H, etc. It mainly contains mucopolysaccharides such as chondroitin sulfate A and chondroitin sulfate C. Both chondroitin sulfate A and C contain D-glucuronic acid and 2-hydroperoxy group-deoxy-D-galactose, and contain equal amounts of acetyl and sulfuric acid residue. The only difference between them is the different position of sulfuric acid ester on the hexosamine residues.
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Green Tea Polyphenols CAS:84650-60-2 Manufacturer Supplier
Green tea extract is prepared from natural dried leaves of the tea plant. Black tea is oxidized green tea. Both have been used for thousands of years in Asia as a beverage and medicine. Green tea extract is a bioflavonoid-rich, potent extract, which is used primarily for quenching free radicals. The absolute is prepared by alcoholic extraction of the concrete, or it is sometimes co-distilled from the concrete. The distilled products are viscous, amber-colored liquids with a rich, delicate, sweet, woody, herbaceous odor.
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Chlorophyll CAS:1406-65-1 Manufacturer Supplier
Chlorophyll is a colorant that is a green pigment present in all green plants. it is used in sausage casings, oleomargarine, and shortening.Chlorophyll molecules are theprincipal sites of light absorption inthe light-dependent reactions ofphotosynthesis. They are magnesium-containing porphyrins, chemicallyrelated to cytochrome andhaemoglobin.
