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Monosodium Glutamate CAS:6106-04-3 Manufacturer Price
Monosodium Glutamate is the colorless and odorless crystal. With a good water-solubility, 74 grams of Monosodium Glutamate can be dissolved in 100 ml water. Its main role is to increase the flavor of food, especially for Chinese dishes. It also can be used in soup and sauce. As a flavorings, Monosodium Glutamate is an essential food ingredient in our food supply.
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L-Glutamine CAS:56-85-9 Manufacturer Price
Glutamine is the amide of glutamic acid, and L-glutamine is the amino acid encoded in protein synthesis. It is a non-essential amino acid in mammals and can be converted from glucose in the body. The product is used as a nutritional supplement and flavor supplement in food processing. And L-glutamine is an important nutritional supplement for bodybuilding and fitness enthusiasts.
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Avidin CAS:1405-69-2 Manufacturer Price
Avidin is a protein found in egg whites that has a high affinity for biotin, a B-vitamin. It forms a strong bond with biotin, making it biologically unavailable. Avidin is known for its role in preventing the absorption of biotin in the digestive system. This protein is widely used in various research applications, such as protein purification and biotin-based detection methods.
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L-Lysine CAS:56-87-1 Manufacturer Price
Lysine is one of the essential amino acids in human body, which can promote human development, enhance immune function, and improve the function of central nervous system. Lysine is a basic Chemicalbook essential amino acid. Because the content of lysine in cereal foods is very low, and it is easily destroyed and lacking in the processing process, it is called the first limiting amino acid.
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L-Glutamic acid monosodium salt hydrate CAS:142-47-2 Manufacturer Price
L-Glutamic acid monosodium salt hydrate (C5H8NO4Na), chemically known as monosodium alpha-aminoglutarate, is a salt formed by sodium ions and glutamate ions. Glutamic acid is an amino acid, and sodium is a metal element. The main ingredient of monosodium glutamate, a seasoning commonly used in life, is sodium glutamate.
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D-Tryptophan CAS:153-94-6 Manufacturer Price
D-Tryptophan is an enantiomer of the amino acid L-Tryptophan. It is a naturally occurring compound found in foods and is a precursor to serotonin and melatonin in the body. Similar to L-Tryptophan, D-Tryptophan can potentially have effects on mood regulation, sleep improvement, appetite control, stress reduction, and athletic performance.
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D-Aspartic acid CAS:1783-96-6 Manufacturer Price
D-Aspartic Acid is a kind of alfa amino acid. Aspartic acid is widespread in the biosynthesis of role. For mammal D-aspartic acid is nonessential,because it can be made from oxaloacetic acid by transamination. For plants and microorganisms D-aspartic acid is the raw material of several kinds of amino acids,like methionine, threonine, isoleucine and lysine.
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D-Tyrosine CAS:556-02-5 Manufacturer Price
D-Tyrosine is a D-isomer of tyrosine. D-Tyrosine negatively regulates melanin synthesis by inhibiting Chemicalbook activity of tyrosinase. D-Tyrosine inhibits biofilm formation and triggers self-diffusion of the biofilm without inhibiting bacterial growth.
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D-Valine CAS:640-68-6 Manufacturer Price
D-Valine is an isomer of the amino acid Valine, with different spatial arrangement. It is a non-essential amino acid that is naturally found in plant and animal proteins.
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L-Asparagine anhydrous CAS:70-47-3 Manufacturer Price
L-Asparagine as the Nutritional supplement. and sugar common heat for amino a carbonyl reaction, can form special flavoring substances. Used to cool and refreshing drink.
Used in biochemical research and as a treatment for myocardial infarction, myocardial metabolic disorders, heart failure, heart block, fatigue syndrome.
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D-Glutamic acid CAS:6893-26-1 Manufacturer Price
D-glutamic acid is an enantiomer of L-glutamic acid and is widely used in drugs and foods.
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L-Aspartic acid CAS:56-84-8 Manufacturer Price
L-aspartate acid is widely used in medicine, food and chemical industry. In medicine, can be used to treat heart disease, liver disease, hypertension Chemicalbook, has the effect of preventing and restoring fatigue, and a variety of amino acids together, made of amino acid infusion, used as ammonia antidote, liver function promoter and fatigue recovery agent.
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