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Avidin CAS:1405-69-2 Manufacturer Price
Avidin is a protein found in egg whites that has a high affinity for biotin, a B-vitamin. It forms a strong bond with biotin, making it biologically unavailable. Avidin is known for its role in preventing the absorption of biotin in the digestive system. This protein is widely used in various research applications, such as protein purification and biotin-based detection methods.
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L-lysine dihydrochloride CAS:657-26-1 Manufacturer Price
L-lysine dihydrochloride is an acidic salt of L-lysine. Lysine is an essential amino acid for human development. Lysine residues are useful in many cellular processes because they are capable of accepting a variety of post-translational modifications. L-lysine dihydrochloride can be used to prepare lysine triisocyanate (LTI), which is a binder and polyurethane intermediate.
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Azithromycin CAS:83905-01-5 Manufacturer Price
Azithromycin is a broad-spectrum antibiotic medication that is commonly prescribed to treat various bacterial infections. It belongs to the macrolide antibiotic class and works by inhibiting the growth and reproduction of bacteria.
Azithromycin is often used to treat respiratory tract infections, such as pneumonia, bronchitis, and sinusitis. It can also be effective in treating certain skin and soft tissue infections, sexually transmitted infections (such as chlamydia and gonorrhea), and some types of ear infections.
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L-Lysine CAS:56-87-1 Manufacturer Price
Lysine is one of the essential amino acids in human body, which can promote human development, enhance immune function, and improve the function of central nervous system. Lysine is a basic Chemicalbook essential amino acid. Because the content of lysine in cereal foods is very low, and it is easily destroyed and lacking in the processing process, it is called the first limiting amino acid.
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L-Phenylalanine CAS:63-91-2 Manufacturer Price
L-phenylalanine is one of the essential amino acids and can be used as amino acid apis. It is mainly used as a functional food additive as a nutrient fortifier, amino acid infusion and compound amino acid preparation. The product is a variety of anticancer drugs and dipeptide sweet raw materials, used in biochemical research, media preparation, medicine as amino acid nutritional drugs.
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L-Proline CAS:147-85-3 Manufacturer Price
L-Proline is a non-essential amino acid, meaning it can be synthesized by the body. It plays a critical role in collagen production, which is essential for the health and structure of connective tissues, such as skin, tendons, ligaments, and joints. L-Proline is also involved in wound healing and immune function. It is commonly used as a dietary supplement to support collagen synthesis and the overall health of connective tissues. Additionally, L-Proline has been studied for its potential benefits in promoting heart health, reducing inflammation, and supporting healthy aging.
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L-Tryptophan CAS:73-22-3 Manufacturer Price
L-Tryptophan is an essential amino acid found in various foods and dietary supplements. It is a precursor to serotonin, a neurotransmitter that regulates mood, sleep, and appetite. L-Tryptophan plays a crucial role in protein synthesis and is involved in various physiological processes in the body. It is often used as a dietary supplement to promote relaxation, improve sleep quality, and support overall mental well-being.
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L-Glutamic acid CAS:56-86-0 Manufacturer Price
L-glutamic acid is also known as “gluten”. It can combine with blood ammonia to form harmless glutamine, reduce blood amine, thereby reducing the symptoms of liver coma, in addition to participate in brain protein metabolism and sugar metabolism, promote oxidation process, and improve the function of the central nervous system.
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L-Tyrosine CAS:60-18-4 Manufacturer Price
L-Tyrosine (TYR) is an important nutritional essential amino acid, which plays an important role in metabolism, growth and development of human and animals. It is widely used in food, feed, medicine and chemical industries.
It is often used as a nutritional supplement for patients with phenylketonuria, as well as a raw material for the preparation of pharmaceutical and chemical products such as peptide hormones, antibiotics, L-dopamine, melanin, p-hydroxycinnamic acid and p-hydroxystyrene.However, with the discovery of more high-value-added L-tyrosine derivatives such as Danshensu, Resveratrol and Hydroxytyrosol in vivo, L-tyrosine is increasingly developing towards the direction of platform-type compounds.
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L-Glutamine CAS:56-85-9 Manufacturer Price
Glutamine is the amide of glutamic acid, and L-glutamine is the amino acid encoded in protein synthesis. It is a non-essential amino acid in mammals and can be converted from glucose in the body. The product is used as a nutritional supplement and flavor supplement in food processing. And L-glutamine is an important nutritional supplement for bodybuilding and fitness enthusiasts.
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Monosodium Glutamate CAS:6106-04-3 Manufacturer Price
Monosodium Glutamate is the colorless and odorless crystal. With a good water-solubility, 74 grams of Monosodium Glutamate can be dissolved in 100 ml water. Its main role is to increase the flavor of food, especially for Chinese dishes. It also can be used in soup and sauce. As a flavorings, Monosodium Glutamate is an essential food ingredient in our food supply.
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L-Glutamic acid monosodium salt hydrate CAS:142-47-2 Manufacturer Price
L-Glutamic acid monosodium salt hydrate (C5H8NO4Na), chemically known as monosodium alpha-aminoglutarate, is a salt formed by sodium ions and glutamate ions. Glutamic acid is an amino acid, and sodium is a metal element. The main ingredient of monosodium glutamate, a seasoning commonly used in life, is sodium glutamate.
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